Third cook
Fairmont Empress Hotel Victoria, British Columbia
Summer job
Full time
As soon as possible
Description
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Relocation costs covered by employer
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Standing for extended periods
- Excellent oral communication
- Initiative
- Organized
- Team player
- Time management
- Recognized employer
- On-site amenities
- On-site housing options
- Other benefits
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Work Term: Seasonal
- Work Language: English
- Hours: 30 to 40 hours per week
Salary: $27.11 hourly
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