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Café Bla-Bla

Cuisiner

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Cuisiner

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    Café Bla-Bla

    Cuisiner

    Requirements

    Knowledge and Proficiency

    • Connaissances en cuisine francaise

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    Café Bla-Bla

    Cuisiner

    Café Bla-Bla Sherbrooke, Quebec

    Hotel and tourism
    Posted 1 day(s) ago | Still Open
    Permanent 40 h - Full time 18.00$ - 24.00$ Hourly As soon as possible

    Description

    Le cuisinier d’un bistro français est responsable de la préparation et de la cuisson des plats inspirés de la cuisine française traditionnelle et contemporaine. Il veille à offrir une expérience gastronomique authentique en respectant les recettes, les standards de qualité et les attentes de la clientèle.
     
    Principales responsabilités
    • Préparer et cuisiner les plats du menu selon les recettes établies.
    • Réaliser les sauces, soupes, viandes, poissons, légumes et desserts de style français.
    • Assurer la qualité, la fraîcheur et la présentation des plats.
    • Participer à l’élaboration des menus du jour et des suggestions du chef.
    • Respecter les normes d’hygiène, de salubrité et de sécurité alimentaire.
    • Contrôler les portions et minimiser le gaspillage.
    • Maintenir un poste de travail propre et organisé.
    • Collaborer avec l’équipe de cuisine afin d’assurer un service efficace.

    Requirements

    • Essential - Minimum de 3 ans d'expérience en cuisine
    • Essential - Bonne gestion du stress
    • Essential - Esprit d’équipe et souci du détail
    • Essential - Sens de l'organisation et autonomie

    Knowledge and abilities

    • Asset - Connaissances en cuisine francaise
    Café Bla-Bla
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