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    Eat-On Samosa

    Cook

    Eat-On Samosa Winnipeg, Manitoba

    Hotel and tourism
    Reference : 49691221
    Posted 3 hour(s) ago | Still Open
    Permanent Full time As soon as possible

    Description

    • Education: Secondary (high) school graduation certificate
    • Experience: 7 months to less than 1 year
    Tasks
    • Plan menus and estimate food requirements for their realization
    • Prepare and cook complete meals or individual dishes and foods
    • Prepare dishes for customers with food allergies or intolerances
    • Supervise kitchen staff and helpers
    • Maintain inventory and records of food, supplies and equipment
    • Clean kitchen and work areas
    • Manage kitchen operations
    Cuisine specialties
    • East Indian
    Work conditions and physical capabilities
    • Fast-paced environment
    • Repetitive tasks
    • Standing for extended periods
    Personal suitability
    • Dependability
    • Flexibility
    • Organized
    • Reliability
    Screening questions
    • Do you have experience working in this field?
    Support for youths
    • Offers on-the-job training tailored to youth
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 to 40 hours per week


    Salary: $16.00 hourly
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