Cook
Tanjiang Restaurant Edmonton, Alberta
Permanent
As soon as possible
Description
- Education:
- Expérience:
- Secondary (high) school graduation certificate
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Client focus
- Dependability
- Flexibility
- Judgement
- Team player
- 1 year to less than 2 years
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
Salary: $18.00 hourly
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