Camp cook
Ross Creek / Two Planks Canning, Nova Scotia
Summer job
Full time
As soon as possible
Description
- Work Term: Seasonal
- Work Language: English
- Hours: 35 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: Experience an asset
- or equivalent experience
- Summer camp
- Rural area
- Catering firm
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Cook (general)
- Not required
- Canadian
- European
- Vegetarian
- Gluten-free
- Vulnerable sector check
- Criminal record check
- Own transportation
- Valid driver's licence
- Public transportation is not available
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
- Do you meet the language requirements listed in the job posting for the position (English or French)?
- Evening
- To be determined
- Weekend
- On-site housing options
- Other benefits
Salary: $17.50 to $19.00 hourly (to be negotiated)
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