Assistant manager, restaurant
INDIAN PALATE RESTAURANT LTD. Ladysmith, British Columbia
Permanent
As soon as possible
Description
- Education:
- Expérience:
- Secondary (high) school graduation certificate
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- 2 years to less than 3 years
- Flexible hours
- Provides awareness training to employees to create a welcoming work environment for youth
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 hours per week
Salary: $36.60 hourly
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