- Education:

- Expérience:

Education- No degree, certificate or diploma
Tasks- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Sell meats to customers
- Grind meats
- Train meat cutters
- Slice cooked meats
- Prepare special orders
- Shape, lace and tie roasts, other meats, poultry and seafood
Equipment and machinery experience- Band saw
- Manual cutting utensil
- Power grinder
- Slicing machine
Experience- 1 year to less than 2 years

- Durée de l'emploi: Permanent

- Langue de travail: Anglais

- Heures de travail: 30 to 40 hours per week





Salary: $21.00 to $25.00 hourly (to be negotiated)