Restaurant supervisor
Melissa's Missteak 2010 Ltd. o/a Melissa's Missteak Banff, Alberta
Permanent
Full time
As soon as possible
Description
- Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Experience: 2 years to less than 3 years
- or equivalent experience
Work setting- Restaurant
Tasks- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
Supervision- Food and beverage servers
- Staff in various areas of responsibility
Certificates, licences, memberships, and courses - ProServe program
Work conditions and physical capabilities- Fast-paced environment
- Work under pressure
- Tight deadlines
- Standing for extended periods
- Walking
- Attention to detail
Personal suitability- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability
Financial benefits- Gratuities
- Group insurance benefits
- Life insurance
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
Salary: $18.00 to $21.00 hourly (to be negotiated)
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