Line cook
Montana's BBQ and Bar St. John's, Newfoundland
Permanent
Part time
As soon as possible
Description
- Education:
- Expérience:
Education- No degree, certificate or diploma
Work setting- Restaurant
Tasks- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Clean kitchen and work areas
Supervision- Cook (general)
Cuisine specialties- Canadian
- International
Work conditions and physical capabilities- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability- Dependability
- Flexibility
- Organized
- Reliability
- Team player
Screening questions- Are you currently legally able to work in Canada?
Experience- Experience an asset
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 15 to 25 hours per week
Salary: $17.00 to $20.00 hourly (to be negotiated)
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