Line cook
Downtown Pizza and Donair-Dartmouth Dartmouth, Nova Scotia
Permanent
Part time
As soon as possible
Description
- Education:
- Expérience:
Education- Secondary (high) school graduation certificate
- or equivalent experience
Work setting- Restaurant
Tasks- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Manage kitchen operations
Supervision- Cook (general)
Certificates, licences, memberships, and courses - Food Safety Certificate
Cuisine specialties- International
Transportation/travel information- Own transportation
- Public transportation is available
Work conditions and physical capabilities- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability- Flexibility
- Initiative
- Organized
- Reliability
- Team player
Experience- 1 to less than 7 months
Other benefits- Free parking available
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 to 40 hours per week
Salary: $16.50 hourly
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