- Work Term: Permanent

- Work Language: English

- Hours: 36 to 44 hours per week

- Education: Bachelor's degree

- Experience: 7 months to less than 1 year

- or equivalent experience
Work setting- Restaurant
- Staff accommodation provided
- Between 45 and 60 kg (100-132 lbs)
- Catering firm
- Bar
Tasks- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize buffets and banquets
- Manage kitchen operations
Certificates, licences, memberships, and courses - Workplace Hazardous Materials Information System (WHMIS) Certificate
- Safe Food Handling certificate
- Food Safety Certificate
Cuisine specialties- Canadian
- International
- Filipino cuisine
- Gluten-free
Area of work experience- Community service organization
Security and safety- Criminal record check
Transportation/travel information- Own transportation
- Willing to travel for extended periods
Work conditions and physical capabilities- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Overtime required
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Time management
Financial benefits- Gratuities
- Night shift premium
Long term benefits- Tax-Free Savings Account (TFSA)
Other benefits- Free parking available
- Team building opportunities
- Parking available





Salary: $18.00 to $22.00 hourly (to be negotiated)