Food service supervisor
Robert Spencer Hospitality Inc Edmonton, Alberta
Permanent
Full time
As soon as possible
Description
- Education:
- Expérience:
Education- Secondary (high) school graduation certificate
Work setting- Restaurant
Tasks- Supervise and co-ordinate activities of staff who prepare and portion food
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for chef
- Establish work schedules
Supervision- 5-10 people
Work conditions and physical capabilities- Work under pressure
- Combination of sitting, standing, walking
Personal suitability- Excellent oral communication
- Flexibility
- Team player
Government programs- Recognized employer
Experience- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 to 40 hours per week
Salary: $18.65 hourly
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