- Education:

- Expérience:

Education- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Tasks- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Manage kitchen operations
Work conditions and physical capabilities- Fast-paced environment
- Repetitive tasks
Personal suitability- Client focus
- Organized
- Reliability
Experience- 7 months to less than 1 year
Support for newcomers and refugees- Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
Support for youths- Offers on-the-job training tailored to youths
Support for Indigenous people- Offers mentorship, coaching and/or networking opportunities for Indigenous workers
Supports for visible minorities- Offers mentorship programs that pair members of visible minorities with experienced employees

- Durée de l'emploi: Permanent

- Langue de travail: Anglais

- Heures de travail: 35 to 40 hours per week





Salary: $15.30 hourly