- Education:

- Expérience:

Education- Secondary (high) school graduation certificate
Work setting- Chronic or long-term care facilities/centres
- Retirement home
Tasks- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Order supplies and equipment
- Clean kitchen and work areas
Certificates, licences, memberships, and courses - Safe Food Handling certificate
- First Aid Certificate
Security and safety- Vulnerable sector check
Transportation/travel information- Own transportation
Work conditions and physical capabilities- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
Screening questions- Are you currently a student?
- Are you currently legally able to work in Canada?
Experience- 1 year to less than 2 years
Other benefits- Free parking available

- Durée de l'emploi: Permanent

- Langue de travail: Anglais ou Français

- Heures de travail: 30 to 44 hours per week





Salary: $15.30 to $18.00 hourly (to be negotiated)