- Education:

- Expérience:

Education- Secondary (high) school graduation certificate
Work setting- Relocation costs covered by employer
- Supermarket/grocery store
Tasks- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Remove bones from meat
- Grind meats
- Train meat cutters
- Prepare special orders
- Prepare special displays of meats, poultry and fish products
- Train staff in job duties, sanitation and safety procedures
- Food safety/handling skills
Cuisine specialties- Filipino cuisine
Equipment and machinery experience- Band saw
- Manual cutting utensil
- Power grinder
- Slicing machine
Work conditions and physical capabilities- Work under pressure
- Fast-paced environment
- Standing for extended periods
- Handling heavy loads
- Repetitive tasks
- Overtime required
Personal suitability- Accurate
- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
Experience- 3 years to less than 5 years
Other benefits- Other benefits

- Durée de l'emploi: Permanent

- Langue de travail: Anglais

- Heures de travail: 40 hours per week





Salary: $16.00 hourly