Restaurant supervisor
Mary Brown's Famous Chicken & Taters St. Anthony, Terre-Neuve et Labrador
Permanent
Temps plein
Aussitôt que possible
Description du poste
- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- or equivalent experience
- 11-15 people
- Cook (general)
- Food and beverage servers
- Food service counter attendants and food preparers
- Kitchen and food service helpers
- Safe Food Handling certificate
- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Are you willing to relocate for this position?
- Do you have experience working in this field?
- Do you live near the job location?
- Evening
- Shift
- Flexible hours
- Morning
- On call
- Day
- Weekend
- Free parking available
- Learning/training paid by employer
- Parking available
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
Salary: $16.35 hourly
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