Restaurant manager
Hariyali Express Indian Cuisine & Bar Vancouver, Colombie-Britannique
Permanent
Temps plein
Aussitôt que possible
Description du poste
- Education: Secondary (high) school graduation certificate
- Experience: 3 years to less than 5 years
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Determine type of services to be offered and implement operational procedures
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Address customers' complaints or concerns
- MS Office
- Attention to detail
- Standing for extended periods
- Organized
- Reliability
- Ability to multitask
- Flexible hours
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
Salary: $38.50 hourly
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