Restaurant manager
The Ivory-a pub and fine east indian restaurant Winnipeg, Manitoba
Permanent
Temps plein
Aussitôt que possible
Description du poste
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Determine type of services to be offered and implement operational procedures
- 5-10 people
- Fast-paced environment
- Combination of sitting, standing, walking
- Accurate
- Client focus
- Efficient interpersonal skills
- Flexibility
- Organized
- Ability to multitask
- Evening
- Morning
- Day
- Weekend
- Participates in a government or community program or initiative that supports youth employment
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
Salary: $23.50 hourly
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