Restaurant manager
Papi's Country Kitchen Ltd. Medicine Hat, Alberta
Permanent
Aussitôt que possible
Description du poste
- Education:
- Expérience:
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Rural area
- Restaurant
- Analyze budget to boost and maintain the restaurant's profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Monitor staff performance
- Set staff work schedules
- Supervise staff
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- 5-10 people
- Basic security clearance
- Reference required
- Public transportation is available
- Fast-paced environment
- Work under pressure
- Repetitive tasks
- Physically demanding
- Attention to detail
- Dependability
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
- Leadership
- Early morning
- Evening
- 2 years to less than 3 years
- Morning
- Day
- Weekend
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 35 hours per week
Salary: $36.00 hourly
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