Restaurant manager
Me-n-Ed's Pizza Parlor Coquitlam, Colombie-Britannique
Permanent
Aussitôt que possible
Description du poste
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 hours per week
- Education:
- Expérience:
- College/CEGEP
- or equivalent experience
- Restaurant
- Analyze budget to boost and maintain the restaurant's profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Monitor revenues to determine labour cost
- Monitor staff performance
- Conduct performance reviews
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Manage events
- Estimate ingredient and supplies required for meal preparation
- Ensure compliance with government regulations
- Ensure that food and service meet quality control standards
- Food preparation
- Hire, supervise and schedule staff
- Plan, organize, direct, control and evaluate daily operations
- More than 20 people
- Kitchen and food service helpers
- Delivery drivers
- Food services
- Food and beverages
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Large workload
- Evening
- Shift
- 2 years to less than 3 years
- Day
- Weekend
- Bonus
- Participates in a government or community program or initiative that supports youth employment
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
Salary: $28.00 hourly
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