Prep cook
Cask & Kettle Irish Gastropub - Rothesay Saint John, Nouveau-Brunswick
Permanent
Aussitôt que possible
Description du poste
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 to 44 hours per week
- Education:
- Expérience:
- No degree, certificate or diploma
- Restaurant
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Sanitize and wash dishes and other items by hand
- Scour pots and pans
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Stock refrigerators and salad bars
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
- Own transportation
- Fast-paced environment
- Handling heavy loads
- Repetitive tasks
- Standing for extended periods
- Attention to detail
- Up to 23 kg (50 lbs)
- Reliability
- Team player
- Dependability
- Positive attitude
- Are you currently a student?
- Do you have experience working in this field?
- Early morning
- 1 year to less than 2 years
- Flexible hours
- Morning
- Day
- Weekend
- Gratuities
- Free parking available
- Learning/training paid by employer
- On-site amenities
- Other benefits
Salary: $17.00 to $19.00 hourly (to be negotiated)
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