Pastry cook
Wild Blue Restaurant and Bar Whistler, Colombie-Britannique
Permanent
Temps plein
Aussitôt que possible
Description du poste
- Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- Experience: 2 years to less than 3 years
- Prepare and cook complete meals or individual dishes and foods
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Requisition or order materials, equipment and supplies
- Prepare special orders
- Ensure that the quality of products meets established standards
- Organize and maintain inventory
- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Are you willing to relocate for this position?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
- Evening
- Shift
- Night
- Day
- Weekend
- Overtime available
- Dental plan
- Health care plan
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
Salary: $22.00 to $25.00 hourly (to be negotiated)
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