Line cook
Careadon Village St. Albert, Alberta
Permanent
Aussitôt que possible
Description du poste
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 16 to 40 hours per week
- Education:
- Expérience:
- Other trades certificate or diploma
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Prepare and cook complete meals and specialty foods for events such as banquets
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Cook Trade Certification
- Cook Red Seal Certificate
- Safe Food Handling certificate
- Food Safety Certificate
- First Aid Certificate
- Bondable
- Criminal record check
- Own transportation
- Public transportation is available
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Bending, crouching, kneeling
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Time management
- Efficient interpersonal skills
- Leadership
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
- Evening
- Shift
- 5 years or more
- Day
- Weekend
- Health care plan
Salary: $20.00 to $27.50 hourly (to be negotiated)
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