Kitchen manager
Murray Ridge Ski Area Fort St. James, Colombie-Britannique
Permanent
Aussitôt que possible
Description du poste
- Education:
- Expérience:
- No degree, certificate or diploma
- Requisition food and kitchen supplies
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Must have knowledge of the establishment's culinary genres
- Establish work schedules
- Food safety/handling skills
- Food Safety Certificate
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Evening
- Morning
- Experience an asset
- Day
- Weekend
- Overtime available
- Gratuities
- Free parking available
- On-site amenities
- On-site housing options
- On-site recreation and activities
- Team building opportunities
- Transportation provided by employer
- Durée de l'emploi: Saisonnier
- Langue de travail: Anglais
- Heures de travail: 30 to 45 hours per week
Salary: $21.00 to $26.00 hourly (to be negotiated)
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