Kitchen manager
River Breeze Retirement Complex Prince Albert, Saskatchewan
Permanent
Temps plein
Aussitôt que possible
Description du poste
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: Experience an asset
- or equivalent experience
- Retirement home
- Chronic or long-term care facilities/centres
- Requisition food and kitchen supplies
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Order supplies and equipment
- Manage kitchen operations
- Inspect kitchens and food service areas
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Prepare dishes for customers with food allergies or intolerances
- Clean kitchen and work areas
- Maintain inventory and records of food, supplies and equipment
- Co-ordinate special events
- Prepare and cook complete meals or individual dishes and foods
- Plan menus and estimate food requirements for their realization
- Determine the size of food portions and costs
- First Aid Certificate
- Food Safety Certificate
- Criminal record check
- Vulnerable sector check
- Valid driver's licence
- Own transportation
- Own vehicle
- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Attention to detail
- Client focus
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability
- Judgement
- Reliability
- Organized
- Time management
- Do you have experience working in this field?
- Do you meet the language requirements listed in the job posting for the position (English or French)?
Salary: $20.00 to $30.00 hourly (to be negotiated)
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