Head line cook
PARKSIDE PUB SMOKEHOUSE Dartmouth, Nouvelle-Écosse
Permanent
Temps plein
Aussitôt que possible
Description du poste
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours bi-weekly
- Education:
- Expérience:
- Secondary (high) school graduation certificate
- Restaurant
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Prepare and cook complete meals and specialty foods for events such as banquets
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
- Prepare special cuts of meat ordered by customers
- 3-4 people
- 5-10 people
- Cook Trade Certification
- Safe Food Handling certificate
- Food Safety Certificate
- Canadian
- Mexican
- Fish and seafood
- Meat, poultry and game
- Stocks, soups and sauces
- Own transportation
- Valid driver's licence
- Fast-paced environment
- Work under pressure
- Physically demanding
- Attention to detail
- Standing for extended periods
- Leadership
- Reliability
- Team player
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- 2 years to less than 3 years
- Weekend
- Overtime required
- Bonus
- Free parking available
- Paid time off (volunteering or personal days)
Salary: $27.00 hourly
Recevez les emplois similaires par courriel
* Vous pouvez annuler cette alerte emploi à tout moment
Enregistrement réussi. Un courriel de confirmation a été envoyé à votre messagerie.