Description du poste
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Fast food outlet or concession
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare food order summaries for chef
- Establish work schedules
- Food service counter attendants and food preparers
- Food Safety Certificate
- Criminal record check
- Fast-paced environment
- Work under pressure
- Attention to detail
- Client focus
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Shift
- Night
- Day
- Other benefits
- Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for Veterans
- Participates in a government or community program or initiative that supports Indigenous people
- Participates in a government or community program or initiative that supports mature workers
- Participates in a government or community program or initiative that supports members of visible minorities
Salary: $21.00 hourly
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