- Education:

- Expérience:

Education- Secondary (high) school graduation certificate
Work setting- Restaurant
- Rural area
Tasks- Must be of legal age to mix and serve alcoholic beverages
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Enforce provincial/territorial liquor legislation and regulations
- Advise on menu selections
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Provide customer service
Certificates, licences, memberships, and courses - Responsible Beverage Service Certificate
- Safe Food Handling certificate
Work conditions and physical capabilities- Fast-paced environment
- Physically demanding
- Standing for extended periods
- Work under pressure
Personal suitability- Client focus
- Efficient interpersonal skills
- Initiative
- Organized
- Reliability
- Team player
Screening questions- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
Experience- Will train
Other benefits- Free parking available

- Durée de l'emploi: Permanent

- Langue de travail: Anglais

- Heures de travail: 35 to 40 hours per week





Salary: $15.30 hourly