Dining room supervisor
Aulds Cove Big Stop Restaurant Frankville, Nouvelle-Écosse
Permanent
Temps plein
Aussitôt que possible
Description du poste
- Education: No degree, certificate or diploma
- Experience: No experience (will train)
- Restaurant
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Must have knowledge of the establishment's culinary genres
- 11-15 people
- Food and beverage servers
- Fast-paced environment
- Standing for extended periods
- Walking
- Physically demanding
- Attention to detail
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Dependability
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Shift
- Dental plan
- Health care plan
- Vision care benefits
- Gratuities
- Work Term: Permanent
- Work Language: English
- Hours: 32 to 48 hours per week
Salary: $17.00 to $19.00 hourly (to be negotiated)
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