Cook
Salt Spring Wild Cider Salt Spring Island, Colombie-Britannique
Permanent
Aussitôt que possible
Description du poste
- Education:
- Expérience:
- No degree, certificate or diploma
- Determine the size of food portions and costs
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Recruit and hire staff
- Manage kitchen operations
- 7 months to less than 1 year
- Supports newcomers and/or refugees with foreign credential recognition
- Provides awareness training to employees to create a welcoming work environment for youth
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 32 to 40 hours per week
Salary: $22.00 to $23.00 hourly (to be negotiated)
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