Cook
Big Lake Eatery and Cafe Hay River, Territoires du Nord-Ouest
Contractuel
Temps plein
Aussitôt que possible
Description du poste
- Education: No degree, certificate or diploma
- Experience: 2 years to less than 3 years
- Restaurant
- Relocation costs covered by employer
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Order supplies and equipment
- Manage kitchen operations
- Ensure that food and service meet quality control standards
- Food preparation
- Take orders and relay to kitchen and bar staff
- Cook (general)
- Attention to detail
- Fast-paced environment
- Physically demanding
- Standing for extended periods
- Work under pressure
- Client focus
- Dependability
- Excellent oral communication
- Initiative
- Reliability
- Team player
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Work Term: Temporary
- Work Language: English
- Hours: 40 hours per week
Salary: $25.00 hourly
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