Chef
Kasai Teppanyaki Steak & Sushi House Ltd Kelowna, Colombie-Britannique
Permanent
Temps plein
Aussitôt que possible
Description du poste
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food
- Cook Trade Certification
- Teppanyaki
- Japanese cuisine
- Efficient interpersonal skills
- Team player
- Evening
- Shift
- Morning
- Night
- Weekend
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
Salary: $25.00 hourly
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