Assistant manager, restaurant
woodside tavern Dartmouth, Nouvelle-Écosse
Permanent
Temps plein
Aussitôt que possible
Description du poste
- Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Experience: 3 years to less than 5 years
- Evaluate daily operations
- Balance cash and complete balance sheets, cash reports and related forms
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Manage events
- Resolve conflict situations
- Food safety/handling skills
- Must have knowledge of the establishment's culinary genres
- Ability to work independently
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Reliability
- Ability to multitask
- Leadership
- Are you available for shift or on-call work?
- Do you have experience working in this field?
- Evening
- Shift
- Flexible hours
- Day
- Weekend
- Overtime required
- Gratuities
- Free parking available
- Offers on-the-job training tailored to youth
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 35 hours per week
Salary: $20.00 hourly
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