Line cook
Bluenose II Restaurant Halifax, Nouvelle-Écosse
Permanent
Temps plein
Aussitôt que possible
Description du poste
- Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
- Restaurant
- Bar
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Clean kitchen and work areas
- Food Safety Certificate
- Criminal record check
- Public transportation is available
- Attention to detail
- Fast-paced environment
- Standing for extended periods
- Work under pressure
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Are you authorized to work in Canada?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Early morning
- Evening
- Shift
- Flexible hours
- Morning
- Night
- On call
- Day
- Weekend
- Other benefits
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 45 hours per week
Salary: $16.75 to $19.00 hourly (to be negotiated)
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