Food processing labourer
Chef in Town Leduc, Alberta
Permanent
Aussitôt que possible
Description du poste
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 20 to 44 hours per week
- Education:
- Expérience:
- Other trades certificate or diploma
- or equivalent experience
- Cold/refrigerated
- Wet/damp
- Food and beverage plant
- Meat processing and/or packing plant/establishment
- Manufacturing and industrial plant
- Food safety/handling skills
- Transport raw materials, finished products and packaging materials
- Measure and dump ingredients into hoppers of mixing and grinding machines
- Manually pack goods into bags and boxes or other containers
- Check products and packaging for basic quality defects
- Assist process control and machine operators in performing their duties
- Clean machines and immediate work areas
- Forklift Operator Certification
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Canadian Food Inspection Agency (CFIA) regulations
- Hand-eye co-ordination
- Standing for extended periods
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Up to 23 kg (50 lbs)
- Steel-toed safety boots
- Efficient interpersonal skills
- Reliability
- Team player
- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Are you currently a student?
- Do you have experience working in this field?
- Do you live near the job location?
- Do you meet the language requirements listed in the job posting?
- Early morning
- Shift
- 2 years to less than 3 years
- Morning
- Day
- Overtime required
- Free parking available
Salary: $17.00 to $23.00 hourly (to be negotiated)
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