Line cook
Baoguette Bistro 2 Richmond, British Columbia
Permanent
Full time
As soon as possible
Description
- Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
- Restaurant
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Ensure that food and service meet quality control standards
- Ensure health and safety regulations are followed
- Vietnamese cuisine
- Own transportation
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Organized
- Team player
- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Evening
- Morning
- Weekend
- Overtime required
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
Salary: $20.00 to $22.00 hourly (to be negotiated)
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