- Education:

- Expérience:

Education- Secondary (high) school graduation certificate
- or equivalent experience
Work site environment- Cold/refrigerated
- Hot
- Noisy
Work setting- Restaurant
- Urban area
Tasks- Address customers' complaints or concerns
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Enforce provincial/territorial liquor legislation and regulations
- Advise on menu selections
- Clear and clean tables, trays and chairs
- Serve food and beverages
- Assist clients/guests with special needs
- Provide customer service
Work conditions and physical capabilities- Bending, crouching, kneeling
- Fast-paced environment
- Handling heavy loads
- Overtime required
- Standing for extended periods
- Work under pressure
Weight handling- Up to 23 kg (50 lbs)
Personal suitability- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
Screening questions- Do you have previous experience in this field of employment?
Experience- 1 to less than 7 months
Health benefits- Health care plan
Financial benefits- Gratuities
- Group insurance benefits

- Durée de l'emploi: Permanent

- Langue de travail: Anglais

- Heures de travail: 35 to 40 hours per week





Salary: $17.83 hourly